Parsley Super Curled
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| Crop Remark: | Dense vigorous growth with good dark green canopy that remains fresh and well after harvest. Ideal for growing in containers, borders or vegetable garden. Soil should be kept moderately moist during germination. |
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| Growing areas: |
Warm moderately moist regions |
| Seed rate/acre: |
250 g |
| Approx. seeds/gm: |
600 seeds |
| Spacing: |
30 cm x (5-10) cm |
| Growth habit: |
Erect plant with multiple sideshoots and good canopy |
| Germination Period: |
2- 4 weeks |
| Maturity: |
75 days after sowing |
| Plant Height: |
20 - 30cm |
| Leaf Colour: |
Dark green curled leaves with serrated and curled margin |
| Foliage Density: |
Very dense foliage with medium leaf lobing and medium long leaf stalks |
| Yield potential: |
4 - 6 tons / acre |
| Diseases: |
Notable field resistance to leaf blight and mosaic viruses |
| Usage: | Eaten raw, cooked and used in many culinary dishes; salads, soups, stew, slaws |
| Health Benefits: |
Rich in vitamins C & K, anti-inflammatory, improves digestion, lower blood pressure, lower cholesterol level, rich in nutrients; fiber, potassium, carbs |
| Available Pack Sizes: | Kadogo (4g), 10g, 25 g, 50 g, 100g, 250g, 500 g |